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LUNCH MENU

STARTERS

ROASTED BUTTERNUT SQUASH SOUP / 9
Cranberry, Golden Raisin Relish, Crème Fraîche

AC3 HUMMUS / 9
Seasonal Veggies, Grilled Flatbread

BLACK TRUFFLE POMMES FRITES / 9
Aged Grana Padano, Truffle Aioli

BLISTERED SHISHITOS / 9
Firecracker Sauce, Sesame Seeds

LOBSTER MAC ‘N CHEESE / 12
Gigli Pasta, 3 Cheese Sauce, Buttered Topping

AHI TUNA POKE / 16
Avocado, Sesame Salad, Soy Lime Emulsion, Seasoned Chips

JUMBO LUMP CRAB CAKE / 16
Wasabi Avocado, Sweet + Sour Aioli, Tobiko


SALADS

AC3 / 10
Local Greens, Carrots, Cucumbers, Pickled Onions, Tiny Tomatoes, Farm Radishes, Lemonette, Ranch Popcorn
ADD:
Ahi +8, Shrimp +8, Chicken +8,
Steak +8, Salmon +8

CHICKEN CAESAR / 16
Mary’s Roasted Chicken Breast, Fresh Romaine, Treviso, Aged Grana Padano, Sourdough Croutons, Classic Dressing

LOBSTER COBB / 20
Crispy Iceberg, Apple Smoked Bacon, Roasted Corn, Tiny Tomatoes, Chèvre, Egg, Avocado Dressing

CALIFORNIA / 16
Grilled Shrimp, Spinach, Orange, Grapefruit, Pomegranate, Cotija, Almonds, Herb Vinaigrette

TUNA NICOISE / 18
Mixed Greens, Potatoes, Egg, Broccolini, Kalamata Olives, Onions, Anchovy, Whole Grain Dressing

THAI BEEF / 18
Sesame Noodles, Carrots, Cucumbers, Napa Cabbage, Toasted Peanuts, 3 Herb Dressing


BURGERS + SANDWICHES

(SERVED WITH DRESSED GREENS OR FRIES)




 

BRAISED SHORT RIB SLIDERS
Melted Onions, Creamy Horseradish, Pretzel Buns, Au Jus
2 ea. 11 / 3 ea. 14

ADULT GRILLED CHEESE / 15
No Nut Pesto, Smoked Cheddar, Italian Provolone, Muenster, Tomato, Melted Onions, Sourdough

MARY’S FRIED CHICKEN WAFFLE BITES / 17
Maple Syrup, Apple Smoked Bacon, Spicy Aioli, Candied Jalapeños

LOBSTER N’ SHRIMP ROLL / 18
Hard Egg, Cucumbers, House Pickle, Lobster Butter, Toasted Roll

TURKEY CLUB / 14
Applewood Bacon, Italian Provolone, Local Greens, Tomato, Crushed Avocado, Whole Wheat Sourdough

AHI BURGER / 18
Seared Rare, Sesame, Sweetened Wasabi Aioli, Asian Slaw, Toasted Brioche Bun

AC3 BURGER / 17
Kobe Beef, Melted Onions, Smoked Cheddar, Local Greens, Tomato, Toasted Brioche Bun

ADD:
Truffle Frites +3, Apple Smoked Bacon +3,
Avocado +3, Double Meat,
Double Cheese +10, Over Ez Egg +3, Foie Gras +14


MAINS

BLONDE ALE BATTERED FISH N’ CHIPS / $16
Malt Pickled Onions, House Seasoned Fries, Chef’s Tartar Sauce

PAPPARDELLE / $16
No Nut Pesto Cream, Tomatoes, Sprouts, Mushrooms, Kale, Sunny Up Egg, Aged Grana Padano

SALMON NOODLE BOWL / $22
Rice Noodles, Mixed Veggies, Edamame, Toasted Peanuts, Sesame, Ginger, Soy