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AC3 WINE DINNER
WEDNESDAY, NOVEMBER 7, 2018
6:00PM


Join Chef Andrew Copley for our first AC3 Restaurant + Bar wine dinner. Chef Copley has partnered with Constellation Wines to create an evening under the stars in the backyard at Hotel Paseo.

Please Call 760-340-6069 for Wine Dinner Reservations


WINE DINNER MENU

LOBSTER MINESTRONE
Charred Winter Vegetables | Roasted Garlic Tomato | Fresh Basil & Thyme
Ruffino Prosecco NV, Friuli, Italy

COLD SMOKED SCOTTISH SALMON
Truffle Parsnips | Winter Peas | Preserved Lemon Vinaigrette | Petite Greens
Blindfold Chardonnay, Napa Valley, CA

ROASTED NEW ZEALAND VENISON CHOP
Charred Rustic Baby Vegetable | Blueberry Crumbled Corn Bread | Merlot Venison Reduction
Cutting Cabernet Sauvignon, Napa Valley, CA

SALTED CARAMEL CHOCOLATE HAZELNUT CRUSH
Tarragon Ice Cream
Cooper & Thief Bourbon Barrel Aged Red Wine Blend, Lodi, California

$95 PER PERSON
(Does not include tax & gratuity)



Please Call 760-340-6069 for Wine Dinner Reservations